hy take this vegan complete protein?
Plant Protein+ is unlocked with clinically studied digestive enzymes, so it’s fuel your body can actually absorb. If you’ve ever had stomach discomfort from taking pea, soy, or whey protein isolates, it’s probably because those types of protein can be difficult to digest. Complete Organic Plant Protein+ is easier to digest thanks to ProHydrolase® clinically studied enzymes that support effective protein breakdown and absorption, and prevent bloating.*
What does Plant Protein+ do?
Fuel your healthy day with 20 grams of vegan protein per serving. Plant Protein+ is packed with plant-sourced goodness, with the right profile of vegan amino acids from our signature blend of protein-rich Mung Beans and Brown Rice, completed with whole-food seeds including Chia, Flax, Hemp, and Pumpkin seed. Supports muscle repair and provides building blocks for bone and tissue.* Available in great-tasting chocolate and vanilla flavors.
The Organic Plant Protein+ Difference
How do you pick the best plant protein for you? Whether you’re whipping up a breakfast smoothie or prepping healthy snacks for the week, you can rely on our clean, organic, whole-food plant protein to fuel your day, work with your digestive system, and nourish your cells.*
- USDA Certified Organic
- Non-GMO Project Verified
- Certified Vegan
- Gluten Free
- Sugar Free (naturally sweetened with Stevia)
- Dairy Free, Soy Free & Pea Free
- Certified Kosher
- No Artificial Sweeteners, Flavors or Colors
- No Synthetic Fillers